Madeira Slice

Traditional light Madeira Sponge Cake
Ingredients: Fortified Wheat Flour (contains Calcium, Iron, Niacin, Thiamine), Sugar, Water, Rapeseed Oil, Emulsifiers: E422, E477, E435, E471, E475; Dried Egg White, Egg Yolk Powder, Raising Agents: E450, E500, E501; Whey Solids (Milk), Modified Wheat Starch, Dextrose, Salt, Stabilisers: E415, E466, E412; Preservative: E202, Flavouring.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts and soya.
| Nutrition Information: | |
| Typical Values | per 100g |
| Energy
Fat (of which saturates) Carbohydrate (of which sugars) Protein Salt |
1593kJ
380kcal 16g 3.0g 57g 25g 5.1g 1.27g |
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Bobby’s is unable to accept liability for any incorrect information
